Quick and easy breakfast / refresher

Fruit and yoghurt breakfast bowl / icy pole Quick, easy and delicious. Perfect for a pn early start or a hot summer’s day Nutrition per serving Energy: 267kJ Protein: 4.2g Total fat: 1.1g – saturated fat: 0.7g Carbohydrate: 7.6g Fibre: 2.0g sodium: 56mg Ingredients 200g Plain (unflavoured) reduced fat Greek yoghurt 200g Fresh fruit, e.g berries or chopped and blended fruit such Read More …

YUKA – The Perfect Breakfast

If you have downloaded Yuka, the 100% independent free app will help you choose the best products for your health. Welcome Yuka analyses food and cosmetic products, so you can now check through your kitchen and bathroom cupboards or supermarket purchases and scan all your products Also when you subscribe to Yuka you can also receive regular Read More …

Diabetes and Yoghurt: What to Eat and What to Avoid 

Yoghurt can be a great nutrient-dense breakfast option or an easy snack. If unsweetened and Greek-style, it’s low in carbohydrates and high in protein. This means it won’t cause blood sugar spikes in people with diabetes, like other sources of carbohydrates. Yoghurt that contains a total carbohydrate content of 15 g or less per serving are ideal Read More …

Low Fat vs Low Sugar

Remember how for decades “experts” recommended “low fat” rather than “low sugar” diets, contributing to the deaths of millions? John Yudkin, a British nutritionist and former Chair of Nutrition at Queen Elizabeth, London, published in 1972 Pure, White and Deadly. The first publication to anticipate the detrimental health effects due to increased sugar consumption, especially Read More …